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ZEBRAS Steak House
STARTERS
Garlic Bread | |
Our own garlic butter with 7 herbs and spices. | |
€3.50
Cheezy Garlic Bread | |
Topped with mozzarella and cheddar. | |
€4.50
Oysters | |
?n crushed ice, accompanied with lemon, black pepper and tabasco. | |
€2.10
Calamari | |
Baby falkland calamari dusted with wild herbs and spices, deep fried, served with lemon and tartar sauce. | |
€6.85
Snails Zambezi | |
Large snails smothered with creamy garlic and cognac sauce, with parmesan cheese. | |
€7.95
Mussels Sanbonani | |
Steamed half shell mussels smothered in creamy garlic and parsley sauce. | |
€7.95
Piri Piri Prawns | |
Prawn tails tossed in a piri piri cream sauce with rice (medium hot). | |
€10.85
Lemon Prawns | |
Prawn tails tossed in a lemon , butter sauce with rice. | |
€10.85
Ostrich Carpaccio Serengeti | |
With rocket, sun dried tomato and parmesan shavings,
sprinkled with olive oil and basil pesto.
| |
€10.50
Moroccan Chicken Strips | |
Pan fried in a spicy moroccan sauce. | |
€3.60
Mountains Of The Moon Mushrooms | |
Pan fried in garlic butter, stuffed with spinach and feta,
topped with mozzarella and cheddar cheese. | |
€7.65
Boerewors Sausage | |
Grilled beef sausage served with lemon. | |
€4.00
Mozzarella Sticks | |
Crispy mozzarella bites served with sour cream and chives. | |
€5.65
Baby Back Ribs | |
Topped with our famous comeback sauce. | |
€6.85
Chicken Livers Amadoda | |
Pan fried, tossed in a medium to hot peri peri sauce.
| |
€6.65
Biltong Shavings | |
Dried and salted strips of beef. | |
€4.30
Zebras Meze Platter | |
Grilled beef sausage, morroccan chicken strips, fried calamari,
peri peri chicken livers and baby back ribs.
| |
€23.90
SIDE DISHES
Basmati Rice | |
€2.00
Pap N’Tomato Gravy | |
€4.25
African Fried Rice | |
€2.50
Pap (African Polenta) | |
€3.45
Baked Potato | |
€2.65
Potato Wedges | |
€2.50
Onion Rings | |
€2.50
Mushroom Skewer | |
€2.90
Namibian Mash | |
€2.80
Creamed Spinach | |
€3.50
Roasted Vegetables Balsamico | |
€3.50
Glazed Carrots | |
€3.00
Peppadews | |
€2.55
SALADS
Jungle Salad | Ingredients |
Fresh garden greens, tomatoes, sweet peppers, olives and feta, served with our famous creamy salad dressing.
| |
€7.95
Rickshas Rocket | Ingredients |
Rocket, tomato and parmesan shavings, topped with an aged balsamic dressing.
| |
€8.65
Moroccan Chicken Salad | Ingredients |
Mixed greens topped with blackened chicken strips, sun-dried tomato,
roasted bell pepper, olives and a creamy, minty basil dressing, topped with sesame seeds.
| |
€10.45
Biltong Salad | Ingredients |
Fresh lettuce, rocket, onion, cucumber, tomato and feta,
Topped with sliced biltong, pappadews and a balsamic dressing.
| |
€10.55
Zebras Salad | Ingredients |
A variety of a fresh lettuce, rocket, onion, cocumber, tomato, fresh dill, sundried tomato, roasted vegetables, potato, spinkled with cous cous and sweetcorn, laced with an olive oil and balsamic dressing. | |
€10.95
Londolozi Cous Cous | Ingredients |
Served with onion, corn, zucchini, roasted bell peppers, coriander, tomato, parsley, pine nuts and feta, flavoured with spices, lemon juice and olive oil. | |
€7.95
BETWEEN THE BUNS
Beef Burger | |
A spicy 200g grilled beef burger, on a sesame bun with lettuce and tomato. Served with crispy onion rings. | |
€9.50
Dagwood Burger | |
A prime 150g grilled beef burger on a toasted bun with egg,
bacon, cheese, lettuce and tomato. Served with crispy onion rings and smokey joe's sauce.
| |
€12.00
Savanna Steak Roll | |
A crispy bread, topped with prime beef. Served with crispy onion rings
and smokey joe's sauce. | |
€17.00
Boerewors Roll | |
Beef sausage, served on a roll, with tomato, lettuce and cucumber. Served with crispy onion rings. | |
€7.50
SPECIALITIES
Moshi Moshi | Ingredients |
Crumbed pork stuffed with shrimps, mushrooms and cheddar cheese,
fried, on a bed of african rice, topped with white wine and mushroom sauce.
| |
€18.85
Lamb Shank | Ingredients |
New zealand lamb roasted in the oven until tender,
with herbs, spices, lemon and garlic.
| |
€19.95
Grilled Ostrich And Chicken With Berber Spices (hot) | Ingredients |
Ostrich fillet and tender chicken breast, sprinkled with spices,
grilled and topped with a creamy green peppercorn and ouzo sauce.
| |
€20.50
Ostrich Fillet | Ingredients |
Grilled and served with smokey joe's sauce. | |
€27.00
Beef Suya Espetada (hot) | Ingredients |
Prime beef cubes, onions and peppers dusted with ginger,
paprika, cayenne pepper, dried onion, ground roasted nuts and coconut, grilled and served with a creamy pepper sauce. | |
€19.50
Chicken Espetada | Ingredients |
Tender chicken cubes and button mushrooms basted with lemon and herb, served smokey joe's sauce. | |
€15.95
Pork Espetada | Ingredients |
Choice pork cubes, onions and red bell peppers
basted with lemon and herb, with garlic dripping.
| |
€14.50
Chicken Breast | Ingredients |
Flame grilled with lemon, wild herbs served on namibian mash. | |
€13.90
Pork Spare Ribs (300gr) | Ingredients |
Famous all over the world since 1982. Honey basted and juicy. | |
€14.50
Manyani Banana (medium hot) | |
Pork wrapped around a banana, fried and served on a bed of african rice, topped with a curried, chutney and brandy sauce. | |
€16.50
Mango Chicken Breast | |
Flame grilled, topped with smokey joe's sauce and mango, served on a namibian mash. | |
€15.90
SUPER AGED BEEF
Fillet (240g) | |
We select our meat to ensure superb tenderness and taste with our unique maturation process.
Our meat is grilled to perfection with our famous basting sauce, accompanied with vegetables of the day and a choice of baked potato, wedges or african rice. | |
€24.75
Sirloin (275g) | |
We select our meat to ensure superb tenderness and taste with our unique maturation process.
Our meat is grilled to perfection with our famous basting sauce, accompanied with vegetables of the day and a choice of baked potato, wedges or african rice.
| |
€19.50
Rump (300g) | |
We select our meat to ensure superb tenderness and taste with our unique maturation process.
Our meat is grilled to perfection with our famous basting sauce, accompanied with vegetables of the day and a choice of baked potato, wedges or african rice.
| |
€17.50
T-Bone (500g) | |
We select our meat to ensure superb tenderness and taste with our unique maturation process.
Our meat is grilled to perfection with our famous basting sauce, accompanied with vegetables of the day and a choice of baked potato, wedges or african rice.
| |
€22.75
Roadkill (800g) Prime Rib | |
We select our meat to ensure superb tenderness and taste with our unique maturation process.
Our meat is grilled to perfection with our famous basting sauce, accompanied with vegetables of the day and a choice of baked potato, wedges or african rice.
| |
€24.75
Ribeye Steak (275g) | |
We select our meat to ensure superb tenderness and taste with our unique maturation process.
Our meat is grilled to perfection with our famous basting sauce, accompanied with vegetables of the day and a choice of baked potato, wedges or african rice.
| |
€23.75
Ladies Steak (180g) | |
We select our meat to ensure superb tenderness and taste with our unique maturation process.
Our meat is grilled to perfection with our famous basting sauce, accompanied with vegetables of the day and a choice of baked potato, wedges or african rice.
| |
€16.00
Carpetbagger Fillet (220g) | |
Stuffed with smoked oysters.
We select our meat to ensure superb tenderness and taste with our unique maturation process.
Our meat is grilled to perfection with our famous basting sauce, accompanied with vegetables of the day and a choice of baked potato, wedges or african rice.
| |
€25.75
SAUCES
Habari | |
Creamy pepper. | |
€2.00
Smokey joe (whisky-bbq) | |
€2.00
Pick N' Shovel | |
Pepper, mushroom and garlic. | |
€2.00
Tokoloshe | |
Barbecue. | |
€2.00
Sheshe | |
Creamy mushroom. | |
€2.00
Moshi | |
Creamy thermidore. | |
€2.00
Knoffel | |
Creamy garlic. | |
€2.00
Peri-Peri | |
Chili. | |
€2.00
Lemon – Butter | |
€2.00
FROM THE OCEANS
Salmon Samaki Kavu | |
Baked salmon fillet served on a bed of mash, topped with a mild onion,
garlic, fresh ginger, chili, curry, peanut butter, coconut milk and tomato salsa. Served with roasted vegetables.
| |
€15.00
Cod Mumbo Jumbo | |
Baked fillet of cod served on mash, topped with a lemon and butter sauce. Served with roasted vegetables. | |
€13.50
Cod Ama Victoria Falls | |
Fried fillet of cod served on a bed of rice, topped with a creamy white wine and mushroom sauce. Served with roasted vegetables.
| |
€14.50
Prawns In A Pan | Ingredients |
Pan-fried in our lemon – butter sauce, served on african rice. | |
€19.95
Seafood Platter Maputo | |
A selection of 4 prawns, 4 mussels, and calamari, served with african rice and fried wedges. | |
€27.50
Calamari | |
Falkland calamari, deep fried or grilled with a balsamic vinegar and
lemon marinade, served on a bed of african rice and roasted vegetables. | |
€14.25
Kwazulu Platter | |
A selection of 6 prawns, cod, 6 mussels and calamari, served with african rice and fried wedges. | |
€32.50
Salmon Amafazi | |
Baked salmon fillet tenderly spiced, served on a bed of namibian mash, topped with a dill and cucumber sauce. Served with roasted vegetables. | |
€14.00
POTJIES
Oxtail | |
Baked for over 6 hours! The greatest recipe from Tanie Sanie’s big cookbook. What a meal!
Accompanied with basmati rice . | |
€21.00
Chicken Curry (medium hot) | |
Boneless chicken curry with african spices.
Accompanied with basmati rice. | |
€15.85
Vegetable Curry (medium hot) | |
Vegetables in season laced with a creamy curry sauce.
Accompanied with basmati rice . | |
€13.85
Prawn Curry | |
Prawn tails with our rajah curry, laced with coconut milk.
Accompanied with basmati rice. | |
€20.50
STIR FRIES
Vegetarian | |
Crispy vegetables with a sweet and sour or sweet chilly sauce.
Accompanied with basmati rice or african fried rice. | |
€12.75
Chicken And Vegetable | |
Chicken fillet tossed with crispy vegetables in a sweet and sour sauce or sweet chilli. Accompanied with basmati rice or african fried rice. | |
€15.95
Pork And Vegetable | |
Pork strips tossed with crispy vegetables in a sweet and sour sauce or sweet chilli. Accompanied with basmati rice or african fried rice. | |
€14.95
Ostrich And Vegetable | |
Ostrich fillet tossed with crispy vegetables in a sweet and sour sauce or sweet chilli. Accompanied with basmati rice or african fried rice. | |
€17.55
